The Milled Olive
California Taggiasca EVOO 375ML
California Taggiasca EVOO 375ML
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California Taggiasca Extra Virgin Olive Oil is a delicate and aromatic oil, prized for its smooth and nuanced flavor. The Taggiasca olive, originally from the Liguria region of Italy, has found a new home in California’s fertile groves, where it produces an oil with a unique, buttery quality. This extra virgin olive oil is known for its mild sweetness, with soft, fruity notes of ripe apples, almonds, and a hint of fresh herbs. Its pale golden color and silky texture make it a perfect companion for dishes where a subtle touch is needed, enhancing flavors without overpowering them. Whether used as a finishing oil for seafood, drizzled over fresh pasta, or paired with bread for dipping, California Taggiasca Extra Virgin Olive Oil brings a refined elegance to any culinary creation, embodying the gentle balance and lightness that are hallmarks of this cherished olive variety. Please Note - Polyphenol Count changes with each crop.
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