Mango Peach Pepper Jelly

Mango Peach Pepper Jelly is a delightful blend of tropical mango, juicy peach, and a touch of peppery heat, making it a versatile addition to your culinary creations. For a quick and flavorful appetizer, spread it over soft cheeses like cream cheese or brie and serve with crackers or crostini, where the sweet and spicy notes will contrast beautifully with the creamy texture. This jelly also makes an excellent glaze for grilled or roasted meats such as chicken, pork, or shrimp, adding a caramelized, fruity layer with a subtle kick of heat. Enhance your sandwiches or wraps by adding a spoonful of Mango Peach Pepper Jelly, pairing especially well with grilled chicken, turkey, or ham for a burst of sweet and savory flavor. You can also mix it into a salad dressing for a tropical twist or drizzle it over roasted vegetables to introduce a sweet and spicy finish. Whether used as a spread, glaze, or ingredient, Mango Peach Pepper Jelly adds a vibrant, fruity flair to your dishes.

Pairing Suggestions

Organic French Demi Baguette

Olive Oil & Sea Salt Crackers

Camembert Cheese Spread

Recipes

Recipes