Pineapple Pepper Jelly

Pineapple Pepper Jelly is a vibrant and versatile condiment that combines the sweet, tropical flavor of pineapple with a subtle peppery kick, making it a delightful addition to various dishes. For a quick and tasty appetizer, spread it over cream cheese, brie, or goat cheese, and serve with crackers or crostini, where the sweetness of the pineapple and the spice from the peppers create a perfect balance. This jelly is also excellent as a glaze for grilled or roasted meats like chicken, pork, or shrimp, adding a caramelized, fruity layer with just the right amount of heat. Use Pineapple Pepper Jelly to add a tropical twist to sandwiches or wraps, particularly with grilled chicken, ham, or turkey, for a burst of sweet and savory flavor. You can even stir it into sauces or marinades to give them a unique, tangy kick, or drizzle it over roasted vegetables or rice for an extra touch of sweetness and spice. Whether spreading, glazing, or mixing, Pineapple Pepper Jelly adds a deliciously tropical touch to your meals.

Pairing Suggestions

Organic French Demi Baguette

Olive Oil & Sea Salt Crackers

Camembert Cheese Spread

Recipes

Recipes