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The Milled Olive

Bogus Basin Black Bean Chili Mix

Bogus Basin Black Bean Chili Mix

Regular price $8.99 USD
Regular price Sale price $8.99 USD
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Bogus Basin Black Bean Chili Mix provides a quick and easy way to enjoy a hearty, flavorful chili with a rich, Southwestern flair. Simply follow the package instructions to simmer the mix in water or broth and watch as it transforms into a robust chili filled with black beans, spices, and a variety of savory seasonings. The mix typically includes a blend of chili powder, cumin, and garlic, creating a smoky, mildly spicy base. You can enhance the chili by adding fresh ingredients like tomatoes, onions, or ground beef, or keep it vegetarian by serving it with toppings like avocado, shredded cheese, sour cream, and fresh cilantro. Pair Bogus Basin Black Bean Chili with cornbread or tortilla chips for a filling and satisfying meal that's perfect for cold nights or casual gatherings. This mix offers a delicious, fuss-free way to enjoy a bold and hearty chili. Perfect on its own or served with cornbread or tortilla chips, Bogus Basin Black Bean Chili is a comforting, delicious dish ideal for cold days or casual gatherings.

  • Makes: 2 Quarts (6-8 servings)
  • Cook Time: 90 minutes
Ingredients

Dried Beans, dried vegetables, herbs & spices. 

  • Allergen Info: Gluten-free ingredients. This product is produced on equipment that also handles peanuts, soy, tree nuts, eggs, and wheat.
Directions

Ingredients needed:

  • Bogus Basin Black Bean Chili Mix (with seasoning packet)
  • 3 cups water
  • 3/4 lb ground beef
  • 2 Tbsp Worcestershire sauce
  • 1 Tbsp brown sugar
  • 1 14.5oz can crushed tomatoes
  • 1/2 tsp salt
  • Optional - sour cream

In a 4-quart pot, add water, chili mix, Worcestershire sauce, brown sugar and salt. Bring to a boil then reduce heat and simmer for 20 minutes. Brown beef, drain and add to chili along with the crushed tomatoes. Cover and simmer for an additional 20 minutes. Garnish with sour cream or cheddar cheese. Serve with fresh cornbread or tortilla chips. Makes a great taco salad topper!

Instapot Instructions

Fill Pot With: Brown and drain 3/4 lb beef (optional) Fill pot with: Beef 3C of water Bogus Basin Black Bean Chili soup mix 2T Worcestershire sauce 1T brown sugar 1 can crushed tomatoes salt to taste Close Lit and Set Vent to “Pressure Cook” Set Program to “Soup/Broth – Medium setting. Note: (Manual settings is 350 Deg. 30 Minute pressure cook.)

Recipe Variations

Use ground turkey, rather than ground beef or use 94% lean ground beef. Vegetarian Variations Prepare as directed in Step One and Two. Omit ground beef and serve over cooked brown or white rice. Extra Hearty Add cheddar or Jalapeno cheese and cubed chicken.

Crock Pot Instructions

Cooks in 30 minutes, crock pot not necessary.

Pairing Suggestions

Cheddar Jalapeno Beer Bread

Garlic Jalapeno Party Bites

Corn Bread

Jalapeno Corn Bread

Recipes

Recipes

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