Cottage Rose Scones are a delightful blend of rustic charm and delicate floral flavors. These tender, buttery scones are infused with dried rose petals, lending them a subtle, fragrant sweetness that pairs beautifully with hints of vanilla or citrus zest. Their golden, flaky exterior gives way to a soft, crumbly interior, making them perfect for serving with clotted cream, honey, or a light rose-infused glaze. Ideal for afternoon tea or a cozy breakfast, these scones bring a touch of elegance and nostalgia to any table, evoking the serene beauty of an English cottage garden in every bite.
