Blood Orange Pepper Jelly
Blood Orange Pepper Jelly
Blood Orange Pepper Jelly is a vibrant and zesty condiment that blends the sweet, citrusy flavor of blood oranges with a subtle peppery heat. This jelly is perfect for spreading over creamy cheeses like mascarpone or ricotta and serving with crackers or crostini for a refreshing appetizer. It also makes an excellent glaze for roasted or grilled meats, such as chicken, duck, or salmon, where the bright citrus flavor complements the savory richness of the dish. You can use Blood Orange Pepper Jelly to add a tangy kick to sandwiches or wraps, pairing especially well with turkey, ham, or roasted vegetables. For a sweet and spicy twist, try drizzling it over roasted vegetables or mixing it into a salad dressing. Whether you’re looking to enhance appetizers, main dishes, or even salads, Blood Orange Pepper Jelly adds a burst of bold, citrusy flavor with a touch of heat.